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Chefs - Sarah

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Sarah Simington


Media- Sarah: YouTube

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Sarah Simington

Baltimore-based conceptionista Sarah Simington has traveled the country honing her craft. In 1996 Sarah, and her mother Sherri - a diner veteran, opened acclaimed The Blue Moon Cafe in the historic Fells Point area of Baltimore, Maryland. Sarah's personal style is in every corner of The Blue Moon Cafe. From the bright and funky artwork, to the music; you know Sarah's rock and roll attitude goes into every bite of her food.

Driven by the passion she has for mixing people and food, Sarah strives for every bite to invoke discovery and playfulness for anyone that tackles her signature menu.

Adventurous as they may be, Blue Moon diners agree that you don't have to be a kid to get excited about diving in to her now-famous Captain Crunch French Toast.

Born the daughter of a paratrooper at Ft. Jackson, Columbia, South Carolina, Sarah was destined for adventure. Sarahs love of food as a means of a personal connection comes from watching her mother serve up some of the countrys best diner food. Sarahs classic diner exposure gave her a love for breakfast food, which is, as everyone knows, the most important meal of the day!

CHEFS - SARAH SIMINGTON